Our Wines
They are the fruit of a vineyard cultivated with passion and a delicate winery management, which takes care of the details and seeks to extract the best each grape variety through expressive, balanced and elegant wines. Each variety shows its own personality through honest and friendly wines.
About Us
Junta Winery brings together family, friends, and all beloved ones when you want to celebrate, to share, or to spend a nice time with them.
Traditions such as ramadas, horse racing, rodeos, and chinchineros were part of our summer season in the farm Los Pocillos, San Clemente, 7th region of Chile.
Summertime full of sunshine and outdoor activities (outdoor life) accompanied by dozens of cousins, relatives, parents and grandparents had a great impact on us in our youth (marked our youth).
Those memories, the family legacy and the passion for nature is what has brought us together to Junta Winery.
Enology
The elaboration of our wines can be summarized in the word balance. Every detail in the winery is focused on briging out all the best characteristics of our grapes, soil and climate, to then deliver fruity, complex and balanced wines as a result.
Blog
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First Report 2025 Harvest - 2025.02.27
On February 25th, we will begin the harvest of Sauvignon Blanc from Zapallar, located in the eastern part of the Curicó Valley. Over the past 30 days, we have noted elevated temperatures that have accelerated ripening, allowing us to start the harvest with favorable sugar levels, targeting alcohol content of 12.5 to 13°. The acidity […]
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Panamá On Trade - 2024.08.26
We are thrilled to announce the fantastic achievement of our partner in Panama. You can now discover our finest wines in numerous hotels and restaurants. Check out the following list: Hotels: Marriott Albrook Panamá Hotel Sheraton Grand Panamá Star Bay Casino Panamá Hotel Plaza Paitilla Inn Restaurants Maito Mai Mai Tomillo Fenicia Brazzeiro Texas […]
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Gilbert Gaillard’s latest ratings. - 2024.05.30
We are thrilled to share that we have achieved excellent scores in the International Challenge Gilbert Gaillard.